One of the most popular Witch Hazels. The large sulphur-yellow flowers are borne in densely crowded clusters in January and February and have a strong sweet fragrance. Leaves are lustrous and have cheerful yellow tints in autumn.
Buddleja ‘White Profusion’ is the classic white-flowered variety of the Butterfly bush with large panicles of scented pure white flowers with orange centres on arching branches from July into autumn. The flowers, like those of other Buddleias, are highly attractive … Read More
This recent hybrid Betula ‘Crimson Frost’ x Betula populifolia ‘Whitespire’ introduction has persistent rich burgundy leaves and in time a good white stem with cinnamon hues. The yellow-orange-red autumn colours are an added feature. (Wisconsin, USA)
A naturally dwarf tree with an upright habit, for even the smallest garden. Dark purplegreen leaves and stunning pink and white flowers in April. Persistent large, round, maroon fruit perfect for the best crab apple jelly. Bred by Hugh Ermen … Read More
Heavily laden branches glowing with butter coloured fruit each autumn make this a stunning tree. The apple blossom flowers in spring add to its charm and the fruit are ideal for making crab apple jelly. (N. America)
An exciting new introduction with spectacular large orange-pink fruit that persist much longer than most large fruited crab apples. Strong white blossom covers this vigorous but compact tree in spring. Makes excellent pink jelly. (New Zealand)
Gentle weeping branches and the typical pink, flaking bark of the river birch make this an excellent introduction. A worthy substitute for Betula pendula ‘Youngii’ with bonus features of bark and good yellow autumn colours. (North Carolina State University, USA)