An old favourite. Always crops well and regularly. Large yellow fruit, very juicy and good for eating and cooking. The tree has a spreading, drooping habit from which it was named. In its county of origin this variety was fermented into an alcoholic drink … Read More
The fondly named ‘yellow egg’ plum traditional to the West Midlands. A large ,reliable cropper for dessert as well as the ideal bottling plum. Self fertile. (Worcestershire 19th Century)
This highly unusual green, yellow and pink striped pear offers something very special for the garden. In its native country it is known as the ‘Easter Pear’ as it is traditionally stored through winter and paraded as a table decoration before … Read More