Description
A good strong growing form with multicoloured copper and pink bark, one of the best forms of the albosinensis species.
£44.00
A good strong growing form with multicoloured copper and pink bark, one of the best forms of the albosinensis species.
A superb small tree upright in habit with vibrant deep pink single flowers, dark purple to green narrow leaves and large attractive small spheroid purple fruit in the autumn. An excellent recently introduced variety.
A large, noble tree or excellent for hedging, this versatile tree has smooth silver-grey bark. Dark green leaves turn rich golden-copper in autumn. Thrives in well drained acid or alkaline soil and will tolerate semi-shade. (Europe)
This recent hybrid Betula ‘Crimson Frost’ x Betula populifolia ‘Whitespire’ introduction has persistent rich burgundy leaves and in time a good white stem with cinnamon hues. The yellow-orange-red autumn colours are an added feature. (Wisconsin, USA)
An exciting new introduction with spectacular large orange-pink fruit that persist much longer than most large fruited crab apples. Strong white blossom covers this vigorous but compact tree in spring. Makes excellent pink jelly. (New Zealand)
A charming semi weeping (umbrella-shaped) tree with flower trusses of delicate pink buds opening to white followed by stunning bright red fruits. Apple blossom scented flowers add to its many fine features. (Bristol, UK)
A classic crab apple with decorative red fruit. White apple blossom scented flowers and large clusters of deep red fruits that remain on the branches well into January. A lovely winter tree and a true bird feeder from nature. The … Read More
One of the most popular Witch Hazels. The large sulphur-yellow flowers are borne in densely crowded clusters in January and February and have a strong sweet fragrance. Leaves are lustrous and have cheerful yellow tints in autumn.
Heavily laden branches glowing with butter coloured fruit each autumn make this a stunning tree. The apple blossom flowers in spring add to its charm and the fruit are ideal for making crab apple jelly. (N. America)