Description
Beautiful orange-red autumn colours. A profusion of small white flowers in spring. Unsatisfactory on shallow chalk. Very hardy.
£44.00
Beautiful orange-red autumn colours. A profusion of small white flowers in spring. Unsatisfactory on shallow chalk. Very hardy.
This recent hybrid Betula ‘Crimson Frost’ x Betula populifolia ‘Whitespire’ introduction has persistent rich burgundy leaves and in time a good white stem with cinnamon hues. The yellow-orange-red autumn colours are an added feature. (Wisconsin, USA)
Heavily laden branches glowing with butter coloured fruit each autumn make this a stunning tree. The apple blossom flowers in spring add to its charm and the fruit are ideal for making crab apple jelly. (N. America)
A classic crab apple with decorative red fruit. White apple blossom scented flowers and large clusters of deep red fruits that remain on the branches well into January. A lovely winter tree and a true bird feeder from nature. The … Read More
An exciting new introduction with spectacular large orange-pink fruit that persist much longer than most large fruited crab apples. Strong white blossom covers this vigorous but compact tree in spring. Makes excellent pink jelly. (New Zealand)
One of the darkest barked birch with true plain chocolate bark in the early years changing to all shades of brown as it ages. (Wakehurst Place, Sussex)
Striking white bark and large drooping dark green leaves. One of the loveliest birches with dazzling white stems. The origins of this selection are from some of the earliest grafted trees of B. jacquemontii by Hillier Nursery, Hampshire.
An interesting large red round fruiting form with attractive pronounced calyces, very attractive – just like rosehips! Bright red skin with red flesh. Makes amber crab apple jelly. White fowers in the spring. UK
A vigorous upright tree when young with bright green young leaves. Attractive white ‘apple blossom’ flowers in spring and large bright orange and red pear-shaped fruits in the autumn. One of the most popular for crab apple jelly despite its … Read More