Adam’s Pearmain is a distinctive late, high quality dessert apple. Orange flush with attractive lenticel spots and red-brown smooth skin. Cream juicy flesh attractive and a very healthy apple which is resistant to scab, frost and powdery mildew. White, pink tipped blossom in the spring ,dark green leaves.
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Well known crisp eater. Greenish-yellow turning gold. Sweet, honey flavour. Flavour is superior to imported fruit when grown in the UK. If variations of this product are unavailable now, you can pre-order now for delivery or collection from Lodge Farm Plants late August … Read More
Blenheim Orange x Newton Wonder. A large, yellow striped red cooker. Keeps shape well when cooked but has a very light taste. Can also be used as an eater as it is quite sweet and juicy. Often holder of the … Read More
An exceptional high quality eating experience. We would happily say this is the ‘new garden Cox’ but unlike this classic vintage variety, Christmas Pippin flowers and crops heavily and is very easy to grow.
James Grieve x Golden Delicious. A reliable midseason variety. Pale, greenish-yellow. Crisp, tangy, easy to grow, and a good pollinator for other varieties. Self Fertile
Yellow-gold fruit has orange flush and a few red stripes. Nutty taste, sweet crumbly texture. An old favourite – cooks, eats and keeps well. When baked it keeps its shape and will produce a thick purée. If the tree form you … Read More
Cox’s Orange Pippin x Idared. The russet with a Cox flavour. Exceptional eating quality with a rich aromatic flavour. A ‘taste testings’ winner! Picking in early October with storage until late January. The tree is well spurred, well shaped and … Read More
Cox’s Orange Pippin x Bramley’s Seedling. The perfect dual purpose apple with a fine dessert flavour developing by mid winter. It is a fine cooking apple from mid September onwards having a refreshing acidic, tangy quality for a multitude of culinary uses … Read More
