Description
A classic for the scarlet-orange winter colours.
£38.00
A classic for the scarlet-orange winter colours.
Heavily laden branches glowing with butter coloured fruit each autumn make this a stunning tree. The apple blossom flowers in spring add to its charm and the fruit are ideal for making crab apple jelly. (N. America)
The ‘Lady of the Woods’. A graceful slender tree with variable, white peeling bark developing with age and slightly pendulous branches. Diamond-shaped green leaves turn yellow in autumn. Makes an excellent windbreak and specimen tree. Native. (Europe)
The fragrant, arching clusters of Butterfly Bush are irresistible to hummingbirds and butterflies. Really a shrub, plants are best treated like perennials and pruned back hard each spring, to maintain a compact, bushy habit. This selection has long wands of … Read More
A beautiful foliage and flowering tree with large, intense pink, sumptuous flowers and dark almost black spring leaves changing to glossy red in summer. Deep red small fruit festoon the branches in the autumn. (USA)
Buddleja ‘White Profusion’ is the classic white-flowered variety of the Butterfly bush with large panicles of scented pure white flowers with orange centres on arching branches from July into autumn. The flowers, like those of other Buddleias, are highly attractive … Read More
One of the most popular Witch Hazels. The large sulphur-yellow flowers are borne in densely crowded clusters in January and February and have a strong sweet fragrance. Leaves are lustrous and have cheerful yellow tints in autumn.
A naturally dwarf tree with an upright habit, for even the smallest garden. Dark purplegreen leaves and stunning pink and white flowers in April. Persistent large, round, maroon fruit perfect for the best crab apple jelly. Bred by Hugh Ermen … Read More
One of the darkest barked birch with true plain chocolate bark in the early years changing to all shades of brown as it ages. (Wakehurst Place, Sussex)