Cox’s Orange Pippin x Idared. The russet with a Cox flavour. Exceptional eating quality with a rich aromatic flavour. A ‘taste testings’ winner! Picking in early October with storage until late January. The tree is well spurred, well shaped and moderately vigorous. The fruit set is heavy with small to medium sized fruit. Bred by Hugh Ermen.
| Tree Forms | M26 Bush Bare Root, M9 Cordon Bare Root, MM106 Bare Root Half Std, MM106 Bush Bare Root |
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A self fertile form of Cox’s Orange Pippin. Heavy, late crop of the best eating apple in the world. The fruit is orange, greenish-yellow, aromatic sweet flavour and is juicy and crisp. Best eaten straight from the tree or perfect for … Read More
Yellow-gold fruit has orange flush and a few red stripes. Nutty taste, sweet crumbly texture. An old favourite – cooks, eats and keeps well. When baked it keeps its shape and will produce a thick purée. If the tree form you … Read More
Jonagold is a high quality fruit, dark red with darker red stripes and a slight grey russet. Creamy white texture with a honey aromatic flavour. Can be used for cider and juice to.
A late variety of excellent flavour with a good balance of sweetness and acidity. Eaten after christmas and stores very well. (Kent 2008) Bare Root ONLY Available Nov-March
Cox’s Orange Pippin x Bramley’s Seedling. The perfect dual purpose apple with a fine dessert flavour developing by mid winter. It is a fine cooking apple from mid September onwards having a refreshing acidic, tangy quality for a multitude of culinary uses … Read More
Jupiter is a large Cox-flavoured apple, but a more robust. Flesh is sweet, juicy and aromatic. A strong growing tree. Produces pinkish-white flowers in the Spring.
The flesh is cream, tinged yellow, sweet and firm with a rich nutty flavour. The usual russet to be found in shops.
