Cox’s Orange Pippin x Lane’s Prince Albert. Soft juicy fruit which is light and sweet when cooked. Slices retain their shape. A good garden tree.
If the tree form you require is unavailable online please call or email to check availability.
Bare Root available Oct-March
Roostock and prices on request
| Tree Forms | Cordon Trained, Duo Cordon, Espalier Trained, Fan Trained, M106, M111, M25, M26, M27, M9, MM106, Step Trained |
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A self fertile selection of Queen Cox. The best commercial form of Cox with attractive colour and occasional russet spots. Good yields due to its precocious self fertility. (Bristol 1975)
Large yellow-green fruit. Cooks to a delicious yellow purée, needing hardly any sugar. Very attractive flower. If the tree form you require is unavailable online please call or email to check availability. Bare Root ONLY Available Oct-March
Well known crisp eater. Greenish-yellow turning gold. Sweet, honey flavour. Flavour is superior to imported fruit when grown in the UK.
A self fertile form of Cox’s Orange Pippin highly recommended for less than ideal Cox areas. Heavy crops of the best eating apple in the world.
Blenheim Orange x Newton Wonder.Large, yellow striped red cooker. Keeps shape well when cooked but has a very light taste. Can also be used as an eater as it is quite sweet and juicy. Often holder of the “biggest apple in the world” … Read More
The finest cooker in the world! Green to greenish-yellow with strong acid flavour.
Cox’s Orange Pippin x Bramley’s Seedling. The perfect dual purpose apple with a fine dessert flavour developing by mid winter. It is a fine cooking apple from mid September onwards having a refreshing acidic, tangy quality for a multitude of culinary uses … Read More
Cox’s Orange Pippin x Caville Blanc (probably D’Été). Medium striped, red, juicy apple. Aniseed flavour develops after picking retaining its melting juicy flesh. Scab resistant.
