Yellow-gold fruit has orange flush and a few red stripes. Nutty taste, sweet crumbly texture. An old favourite – cooks, eats and keeps well. When baked it keeps its shape and will produce a thick purée. If the tree form you require is unavailable online please call or email to check availability.
Bare Root Available Oct – March
Root stock and prices on request
| Tree Forms | Cordon Trained, Duo Cordon, Espalier Trained, Fan Trained, M106, M111, M25, M26, M27, M9, MM106, MM106 Half Stnd, Patio |
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Cox’s Orange Pippin x Caville Blanc (probably D’Été). Medium striped, red, juicy apple. Aniseed flavour develops after picking retaining its melting juicy flesh. Scab resistant.
The finest cooker in the world! Green to greenish-yellow with strong acid flavour.
A self fertile selection of Queen Cox. The best commercial form of Cox with attractive colour and occasional russet spots. Good yields due to its precocious self fertility. (Bristol 1975)
The flesh is cream, tinged yellow, sweet and firm with a rich nutty flavour. The usual russet to be found in shops.
Cox’s Orange Pippin x Lane’s Prince Albert. Soft juicy fruit which is light and sweet when cooked. Slices retain their shape. A good garden tree. If the tree form you require is unavailable online please call or email to check … Read More
Pale green aromatic fruit with strong, sweet-sharp, intense, acid drop flavour, Firm white flesh, Beautiful Flowers. If the tree form you require is unavailable online please call or email to check availability. ( Glos 1700 ) Bare Root Available Oct … Read More
Red flush stripes over pale green. Crisp and juicy. Excellent flavour and reliable cropper – deservedly popular.
A self fertile form of Cox’s Orange Pippin highly recommended for less than ideal Cox areas. Heavy crops of the best eating apple in the world.
